Colombia Toffee – Cultured Fermentation

$26.00

Colombia Toffee – Cultured Fermentation

$26.00

Creativity is held to a high standard for Colombian coffee producers. New processing methods, including cultured coffees like Toffee, are being developed year by year. A cultured coffee is not purely coffee, there have been other flavors and additives infused into the process. Toffee brings out the best of cultured coffees featuring flavors like nougat, chocolate, and caramel.

Category:

Description

Product Name
Colombia Toffee Cultured Fermentation
Producer Andres Quiceno
Country Colombia
Region Risaralda
Cultivar Catopia
Years Purchased 1
Process Cultured
Elevation 1700m
Harvest Sept-Dec
Tasting Notes
Nougat, caramel, chocolate
Importers/Partners Direct trade

Additional information

Weight 0.5 lbs
Dimensions 6 × 3 × 5 in
Coffee Type

Whole Bean, Ground